Station 43
440-836-0043
Station 43 is a locally-owned, firehouse-themed restaurant and bar. Featuring an extensive menu of American-style classics, Station 43 offers guests a variety of dining options, including juicy 1/2 pound angus burgers, hand-tossed buffalo wings, ribs, sandwiches, wraps, salads and more, all made-to-order. After dinner, kick back and enjoy a cold beer or cocktail; drinks are $1.00 off during the restaurant's daily happy hour.
- Fax: 440-836-0143
- Hours: Sun - Thu, 11am - 10pm; Fri - Sat, 11am - 11pm
- Handicap Accessible: Yes
- Founding Date: 2006
- Payments accepted: American Express, Cash, Discover, MasterCard, Visa
- Food & dining options: Vegetarian
- General services: Catering, Eat-in, Phone orders, Take-out
- Menu link: station43tavern.com/?page_id=35
- Specialties: Daily Specials: Mussel Mondays, Wing Tuesdays, Fresh Catch Fridays, & on Sundays we have gourmet breakfast from 11am - 2pm (in addition to regular menu)
- Parking: Free lot
- Private events: Yes
- Cuisine: American, Barbecue, Burgers, Italian, Pizza, Sandwiches, Steak House, Vegetarian / Vegan
- Signature dishes: We have a great chicken parmesan!
- Price level: $$
- Reservations: Accepted
- Executive chef: Jim Hayden
- Number of tables: 20
- Features: Catering, Dinner, Group-friendly, Happy Hour, Kids' Menu, Lunch, Outdoor seating, Private Parties
- Atmosphere: Fun
- Dress code: Casual
- Features: Happy hour, Outdoor seating, Private parties
- Food/drink: Yes
- Alcohol served: Yes
- Bar Specialties: Beer, Cocktails, Martinis, Scotch, Tequila, Vodka, Wine
- Bar Features: Big-screen TVs
- What's your specialty drink?: Larry's Chocolate Martini
- Beer Types: Craft, Domestic, Imported