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Station 43

440-836-0043

Listing Manager: Lisa

Station 43 is a locally-owned, firehouse-themed restaurant and bar. Featuring an extensive menu of American-style classics, Station 43 offers guests a variety of dining options, including juicy 1/2 pound angus burgers, hand-tossed buffalo wings, ribs, sandwiches, wraps, salads and more, all made-to-order. After dinner, kick back and enjoy a cold beer or cocktail; drinks are $1.00 off during the restaurant's daily happy hour.

  • Fax: 440-836-0143
  • Hours: Sun - Thu, 11am - 10pm; Fri - Sat, 11am - 11pm
  • Handicap Accessible: Yes
  • Founding Date: 2006
  • Payments accepted: American Express, Cash, Discover, MasterCard, Visa
  • Food & dining options: Vegetarian
  • General services: Catering, Eat-in, Phone orders, Take-out
  • Menu link: station43tavern.​com/?page_id=35
  • Specialties: Daily Specials: Mussel Mondays, Wing Tuesdays, Fresh Catch Fridays, & on Sundays we have gourmet breakfast from 11am - 2pm (in addition to regular menu)
  • Parking: Free lot
  • Private events: Yes
  • Cuisine: American, Barbecue, Burgers, Italian, Pizza, Sandwiches, Steak House, Vegetarian / Vegan
  • Signature dishes: We have a great chicken parmesan!
  • Price level: $$
  • Reservations: Accepted
  • Executive chef: Jim Hayden
  • Number of tables: 20
  • Features: Catering, Dinner, Group-friendly, Happy Hour, Kids' Menu, Lunch, Outdoor seating, Private Parties
  • Atmosphere: Fun
  • Dress code: Casual
  • Features: Happy hour, Outdoor seating, Private parties
  • Food/drink: Yes
  • Alcohol served: Yes
  • Bar Specialties: Beer, Cocktails, Martinis, Scotch, Tequila, Vodka, Wine
  • Bar Features: Big-screen TVs
  • What's your specialty drink?: Larry's Chocolate Martini
  • Beer Types: Craft, Domestic, Imported

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